ARLINGTON, VA – FMI – The Food Industry Association today participated in a virtual, public meeting hosted by the U.S. Department of Agriculture (USDA) and Health and Human Services (HHS) regarding the Scientific Report of the 2020 Dietary Guidelines Advisory Committee. FMI Director of Health and Well-being, Krystal Register, MS, RDN, LDN, offered, in part, the following comments:
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